What Am I Cooking This Week? This week I am cooking another steak. I first cooked steak in week five and I have found a recipe that I believe will be better. Not only that I am trying to do this without help, unlike week five. This is going to see how much I have improved throughout the weeks. How Did I Fix The Steaks? As previously said, I found a new recipe to fix my steaks. This new recipe called for new seasoning. This time I used Weber Chicago steak seasoning, cavender's all purpose Greek seasoning, and grill mates Apple wood rub. I then grilled it just like last time, and I even remembered that it needed to sit for a minute before you cut it. By letting it set for a little bit it allows for the juices inside the steak to spread throughout the steak. Without letting the steak set the juices will gather in the middle and the outside will be dry and it won't taste as good. Was It Better Then The One Fixed In Week 5? Honestly I didn't think that it would be as good as the one fixed in week two at first, but I think it was. The new recipe that I found was really good and I think that I have really improved since when I first cooked a steak, which is obviously really good. Hopefully I can start to cook things that I have already cooked in the upcoming weeks to see if I have improved with those meal as well. It's hard to believe that I have done this project for eight weeks already!
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AuthorI am participating in a project for my English class. To learn more about my project and to track my progress check out my blogs Archives
November 2020
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